Recipes
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Recipe: Abigail Donnelly’s miso roasted brinjals
Umami-loaded roasted brinjals served with a cream tahini dressing: it's a summer dish the whole
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Veggie fingers and asparagus tips with citrus and micro herbs
Delicate bites packed with veggies and finished with a light lemon vinaigrette. Recipe by Chef
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Sweet potato, rye grain, tarragon and ricotta salad
"Rye grains really do need to be soaked properly, so this isn’t a spur-of-the-moment salad," say
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Brazilian Biribando Salad
"We first enjoyed this on holiday in Trancoso, a sleepy yet deeply bohemian fishing village in
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Promoted Restaurants
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Stefan’s at Erinvale Estate Hotel & Spa
Experience a lavish Table d’hôte menu at our latest restaurant; with flavours and inspiration from all over the world, their extremely talented Chef Stefan and...
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Vivace Bar & Restaurant at Radisson Blu (Sandton)
Located on the 13th floor, Vivace Bar & Restaurant offers patrons striking views of Sandton City and Johannesburg alike. Complement your meal with a variety of...
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Kleine Zalze Restaurant
Kleine Zalze Estate is a reputable producer of a wide range of quality wines. The Kleine Zalze Restaurant offers guests the opportunity to enjoy a relaxed,...
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Rust en Vrede Restaurant
Chef Fabio Daniel’s ingenuity lies in his ability to put his Italian-Brazilian heart on a plate using fresh South African ingredients and classic French...
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Bistro31
Bistro31 Bar & Eatery is based on the Ground Floor of the DoubleTree by Hilton Cape Town Upper Eastside hotel. We are open from 06:30 to 23:00, for breakfast, lunch...
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96 Winery Road Restaurant
This venerable place has been part of the fabric of Stellenbosch for so long that they must be doing something right. The many people who love coming here just...