Recipes
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Recipe: Abigail Donnelly’s thick-cut rib-eye with mushroom and green peppercorn sauce
Abi's specialty is thick-cut rib-eye covered in duck fat, served medium rare with a creamy torn
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Recipe: Abigail Donnelly’s ultimate mashed potato pie
Store-bought mashed potato gets the ultimate treatment in one of Abi's favourite recipes. A
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Pan-fried line fish with orange and dill hollandaise sauce
With this recipe, bring a breakfast classic – orange juice – into the meal, not just on the
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Vegan burger
Delicious burgers don’t need to be made with meat! This vegan patty is made from wild rice,
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Tangy tandoori chicken fillets
Chicken marinated in a delicious combination of cayenne pepper, turmeric, cumin, cinnamon, ginger,
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Iced matcha latte
This refreshing matcha recipe from Kurobuta chef Scott Hallsworth's book, Junk Food Japan, will
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Beer-grilled rib-eye steak
Scott Hallsworth's beer-grilled steak, from Junk Food Japan, is reminiscent of his childhood in
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Luke Dale-Roberts’s cauliflower mac and cheese with sultana salsa
We challenged The Test Kitchen's talented chef to tackle one of the classics. The result? A
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Reuben Riffel’s butternut, bacon and mushroom mac and cheese
Reuben Riffel claims he last made mac and cheese two years ago – but when we challenged him to a
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Mogodu/Ulusu
“It was my grandmother, Magogo, who first introduced mogodu to me”, says Hope Malau about this
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Promoted Restaurants
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Yamitsuki
Founded in 2000, Yamitsuki introduced the concept of Japanese style cuisine, presented to customers via a unique conveyor belt system. The experience was fun and...
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96 Winery Road Restaurant
This venerable place has been part of the fabric of Stellenbosch for so long that they must be doing something right. The many people who love coming here just...
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The Manor at Nederburg
No visit to the Cape Winelands is complete without a stop-over at Nederburg’s family-friendly The Manor restaurant and wine tasting hub in Paarl. Located in the...
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Rust en Vrede Restaurant
Chef Fabio Daniel’s ingenuity lies in his ability to put his Italian-Brazilian heart on a plate using fresh South African ingredients and classic French...
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Stellenzicht Wine Pod
Our Wine Pod is our unique tasting room on our estate. It was designed to bring nature into the structure. Because of this, when you are enjoying a glass of elegant...
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De Grendel Restaurant
De Grendel is an inner city wine farm restaurant that forms part of the Durbanville wine route. The estate is great for locals who want to experience a full...