The Year Chefs Cooked At Home
-
RECIPE: Pitso Chauke’s chicken curry
Chef Pitso Chauke's chicken curry is a classic and seriously ...
Read more- Article
-
VIDEO: We reflect on the year that changed the restaurant industry forever
...
Read more- Article
-
VIDEO: A look back at the year chefs cooked at home
Lockdown cooking was all about home comforts and family-style ...
Read more- Article
-
VIDEO: Primm Reddy cooks a Tandoori-inspired braai in her lockdown kitchen
It's all about braai sides and tandoori spiced lamb chops for Primm Reddy's home ...
Read more- Article
-
VIDEO: Matt Manning shares his favourite lockdown comfort food
Chef Matt Manning cooks an old British favourite - his nan's Yorkshire pudding with beef and all ...
Read more- Article
-
VIDE0: Talking family and food in 2020 with chef Mike Cooke of Camphors at Vergelegen
Reflecting on 2020 so far, chef Michael Cooke – of 2019 Eat Out Woolworths Sustainability Award ...
Read more- Article
-
Chefs used social media to connect with people
Even though we all had to maintain a level of physical distance, we could still connect socially. ...
Read more- Article
-
How restaurants and diners connected through dine-at-home boxes
Here are a few of the restaurants that found new ways to serve homebound customers during the ...
Read more- Article
-
VIDEO: Kamini Pather makes one of her favourite comfort foods – sweet-potato gnocchi
The foodie and winner of MasterChef South Africa joins us again from her ...
Read more- Article
-
VIDEO: Zola Nene bakes not-banana bread
Our Foodie Editor at Large is making a loaf that's just as simple, and a perfect alternative for ...
Read more- Article
Promoted Restaurants
-
Pizza Connection
There has been a spate of great new pizza places popping up in the city over the past couple of years. Pizza Connection (where Pesce Azzuro used to live) in...
-
Stefan’s at Erinvale Estate Hotel & Spa
Experience a lavish Table d’hôte menu at our latest restaurant; with flavours and inspiration from all over the world, their extremely talented Chef Stefan and...
-
Bistro31
Bistro31 Bar & Eatery is based on the Ground Floor of the DoubleTree by Hilton Cape Town Upper Eastside hotel. We are open from 06:30 to 23:00, for breakfast, lunch...
-
Baia Seafood Restaurant
This perennial favourite offers upmarket fish and Portuguese options that still manage to bring in the patrons after all these years. If these don’t interest...
-
Orangerie at Le Lude
There’s something innately celebratory about visiting an estate like Le Lude that specialises in Methode Cap Classique. Naturally, this adds an extra sparkle...
-
Yamitsuki
Founded in 2000, Yamitsuki introduced the concept of Japanese style cuisine, presented to customers via a unique conveyor belt system. The experience was fun and...