General
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Our 2011 nominees reviewed by you
In just 12 days we’ll be announcing the top 10 restaurants in the country, along with a host ...
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And the 2011 nominees are…
Excitement is reaching fever pitch at Eat Out HQ! Here are the twenty nominees for the Eat Out ...
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2010 Eat Out Restaurant Awards: the 20 nominees
Those who've been breathlessly anticipating the naming of the 20 nominees for the 2010 Eat Out ...
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10 minutes with the spice queen, Cass Abrahams
We catch up with the queen of Cape Malay cooking, Cass ...
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‘Fundi’ initiative raises funds for wine steward training
Wines of South Africa has launched an innovative premium wine to raise funds for a wine steward ...
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Just desserts
The last big trends overseas were foams, jellies and airs a la molecular gastronomy. The new idea ...
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Promoted Restaurants
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Judd’s Local
Judd’s Local is a family run business founded in 2017 by Erna Judd & Bryan-John Judd. Starting with a small bakery in the winelands, the Judd’s decided to...
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Belly of the Beast
Belly of the Beast, situated in the heart of Cape Town, promises a unique dining experience. Inspired by South African cuisine, each course is more...
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Rust en Vrede Restaurant
Chef Fabio Daniel’s ingenuity lies in his ability to put his Italian-Brazilian heart on a plate using fresh South African ingredients and classic French...
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Tempo Luxury Restaurant
Tempo Luxury is a premier fun-dining restaurant strategically nestled in the heart of North of Johannesburg. Renowned as a luxury hybrid restaurant, we seamlessly...
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Harald’s Bar & Terrace
This relaxing venue is an ideal spot to enjoy a cocktail, wine, or beer in a fun-filled atmosphere. Take in splendid views of Table Mountain and savour tasty...
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Evita se Perron
Our café is open 6 days a week for breakfast & lunch and you can sit down inside or outside and order from our café menu. No table bookings, walk-ins only. We are...