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@eatout_southafrica

Woolies’ secret to making the rotisserie chicken that we all know and love

Loved for its convenience, as much as its irresistible ...
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- Article
- 2023 Eat Out Woolworths Restaurant Awards
- Partner content
Cape Town’s Bree Street takes 11th spot on Time Out’s global coolest streets list

Whether you’re a seasoned foodie or a visitor eager to explore Cape Town’s vibrant dining ...
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- Article
Pastry chef Motheba Makhetha: a rising star with sweet success

...
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- Article
Review: Hearty and delicious fare at Kayla-Ann’s in Pennington

Kayla-Ann's, nestled in Pennington, offers a delightful culinary experience blending hearty ...
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- Article
Review: A fusion of Japanese and Peruvian flavours at Nikkei

A sizzling addition to the Cape Town restaurant scene, Nikkei offers a fusion of Japanese and ...
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- Article
The Art of Food: Joburg chefs Moses Moloi and Freddie Dias join forces

The fourth Art of Food boutique event will take place in Joburg on 10 ...
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- Article
Review: Club Como is Morningside’s buzzing new spot

Club Como is the new buzzing spot in Morningside, Johannesburg. ...
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- Article
- Drinks
Luca Borella of Joburg’s iconic Luca’s makes a move to the Western Cape

Luca Borella, of Luca’s fame, has announced his move to the Western ...
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- Article
Balancing act: how restaurant staff navigate the stress and strain of a busy season

“We have to be more compassionate and caring, otherwise, there won’t be an industry ...
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- Article
- Chefs
- chefs
- culture
- industry
Chef Bertus Basson reveals key restaurant management tips on upcoming TV show

Join Bertus Basson and his team as they work their magic, one restaurant at a ...
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