Be the first to receive information from Eat Out.
Write reviews, comment on stories and enter competitions.
Create and manage a listing for your restaurant.
Manage an existing listing.
Brought to you by Woolworths Financial Services
Want to recreate your favourite dishes at home without heading to the grocery store? Woolies makes it easy – with free delivery! Watch our video to find out how to qualify for free delivery.
Indigenous African grains are making a bold return to food...
All the ingredients for a perfect day...
Charné is the creative force behind Eat Out 2-star restaurant Epice...
Name *
Email *
Save my name, email, and website in this browser for the next time I comment.
Comment *
Judd’s Local is a family run business founded in 2017 by Erna Judd & Bryan-John Judd. Starting with a small bakery in the winelands, the Judd’s decided to...
There’s something innately celebratory about visiting an estate like Le Lude that specialises in Methode Cap Classique. Naturally, this adds an extra sparkle...
Founded in 2000, Yamitsuki introduced the concept of Japanese style cuisine, presented to customers via a unique conveyor belt system. The experience was fun and...
Grande Roche Restaurant is a grand old lady with a fresh set of pearls and vibrant lipstick. Chef Kevin’s food style is an ever evolving feeling and depends...
This perennial favourite offers upmarket fish and Portuguese options that still manage to bring in the patrons after all these years. If these don’t interest...
Belly of the Beast, situated in the heart of Cape Town, promises a unique dining experience. Inspired by South African cuisine, each course is more...
Please log in to publish reviews and manage your content.