Johannesburg’s newest Italian casual-dining concept, Rosto, will offer locals a taste of Italian street food when it opens next month on 7th Street in Linden.

A photo posted by Rosto (@eatrosto) on May 12, 2016 at 6:02am PDT

The focus of this new all-day eatery will be on fresh, seasonal food cooked in the on-site wood-fired rotisserie oven. While the team has been keeping mum on what will be on the menu, judging by their logo and a few tweets we can bet on free-range chicken dishes, real-deal focaccia and bread made with natural yeasts, and some classic Italian desserts. The restaurant has also made mention of an option to eat in, or take home.

A photo posted by Rosto (@eatrosto) on May 30, 2016 at 11:54am PDT

Rosto will also offer a selection of local and imported craft beers, Italian craft sodas and a selection of wine. Those looking for a caffeine kick can look forward to imported brews from Illy for a true Italiano experience.

Rosto is set to open in mid- to end-July. Stay tuned to Eat Out for more on the food and the official opening dates.

A photo posted by Rosto (@eatrosto) on Dec 14, 2015 at 6:36am PST