Lunch: Thursday to Sunday 11.30 to 1pm
Dinner: Wednesday, Friday & Saturday 6pm to 7pm
De Grendel Restaurant rests on a ridge overlooking Cape Town’s iconic Table Mountain on the majestic De Grendel estate in the Durbanville Wine Valley.
The Graaff family’s passion for winemaking extends to the philosophy they employ at their restaurant: the use of seasonal and locally sourced fresh produce, and a menu that is updated regularly, reflective of the unique culinary heritage of the Cape, and created with complementary De Grendel wines in mind. Diners can enjoy De Grendel’s award-winning wines at cellar door prices at De Grendel Restaurant.
Their menu is based on classic ingredients served in creative flavour combinations and served with an inventive, modern edge.