12 favourite winter soup recipes
12 favourite winter soup recipes
Quick, cheap, easy and warming, soup is certainly the fail-safe winter meal. Here are 12 of our favourite recipes to help spice up your repertoire.

Cooking with winter fruit
Cooking with winter fruit
The season for citrus, apples, pomegranates, pears and quinces has arrived, and while these winter fruits are undeniably delicious baked into cakes or tucked under buttery crumbles, there’s so much more you can do with them.

Natural remedies for winter
Natural remedies for winter
We’ve come up with a few natural remedies that you can find in your pantry this winter to treat your colds, influenza, sinusitis and other illnesses.

Substituting ingredients
Substituting ingredients
Run out of self-raising flour? Don't want to spend a fortune on saffron? Hannah Lewry offers some quick and easy substitutions for everyday, elusive or expensive ingredients.

How to make great stock
How to make great stock
Not a fan of over-salted stock cubes? Here's how to make professional quality stock for soups and stews at home.

Ideas with blueberries
Ideas with blueberries
Blueberries are the fruit of fairytales. Here's what to do with the brightly coloured berries this season.

40 ways with summer fruit
40 ways with summer fruit
We've compiled over 40 great ideas on how to pickle, bake, slice and spice up your summer fruit.

Drinking for dummies
Drinking for dummies
Do you know your ale from your stout; your organic from your biodynamic wine; and your single malt from your blend? You won't be left red-faced at a dinner party ever again once you’ve read through our simple guide to beer, wine and whisk(e)y.

How to make a perfect roast chicken
How to make a perfect roast chicken
The man behind Chef’s Warehouse and Culinary School, Liam Tomlin knows a thing or two about perfecting techniques. Here’s his guide to flawlessly roasting and carving your free-range bird.

How to make your own nougat
How to make your own nougat
Make your own Christmas presents this year, with this guide to making your own nougat. (Or eat it all yourself. No judgement here...)

How to make shortcrust pastry
How to make shortcrust pastry
It's easier than you might think. Whip up a batch, buy a bottle of mincemeat, and you'll have your very own homemade mince pies in no time.

How to make a gourmet meal in the office microwave
How to make a gourmet meal in the office microwave
We challenged online editor Katharine to spend a week cooking in the office microwave. The result? Twelve easy recipes to make at work.

15 gourmet burgers
15 gourmet burgers
Looking for the perfect patty recipe? The best basting sauce? Check out our guide to making gourmet burgers at home, complete with no less than 15 delicious combinations.

10 ways to go wheat-free
10 ways to go wheat-free
It's not nearly as bad as it sounds. Here's our shortlist of 10 ways to make going wheat-free fun.

How to braai the perfect steak
How to braai the perfect steak
Only five more sleeps 'til braai day!  To get you good and ready, here's Jan Braai's take on how to braai the perfect steak.

How to start your own vegetable garden
How to start your own vegetable garden
Spring has sprung, and now's the time to start your very own veggie garden. Here are some simple steps to growing your own.

How to make sushi handrolls
How to make sushi handrolls
Home-made sushi is easier than you might think. Master the art, invite some friends over and bask in the glory. Or get them to make their own!

16 ways with lamb
16 ways with lamb
Whether you like it picked off the bone and shredded onto fettuccine, roasted with herbs and potatoes, or cooked for hours in a tagine until tender, we have gathered the most delicious ways to cook local lamb.      

How to make onion marmalade
How to make onion marmalade
You should always have onion marmalade in your pantry. It’s the perfect addition to a charcuterie board, delicious as a pizza topping, and it turns an ordinary toasted cheese sandwich into a gourmet experience. Here's how to make it at home. 

Ideas with mushrooms
Ideas with mushrooms
Nutty mushrooms are in season at the moment. We give you ideas on how to bring out their delicate flavour with herbs, cream, cheese and butter.

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