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The Anchorage Restaurant
Seafood, Steakhouses, South African
Knysna (Western Cape)
The anchorage is a traditional seafood restaurant situated in the heart of Knysna. It has been around for the past 20 years running under the same ownership making the Anchorage the oldest restaurant...
Seafood, Steakhouses, South African
Knysna (Western Cape)
The anchorage is a traditional seafood restaurant situated in the heart of Knysna. It has been around for the past 20 years running under the same ownership making the Anchorage the oldest restaurant...

The Olive Tree
Bistro
Knysna (Western Cape)
Food: The harvest table lunch holds an outstanding array of fresh, tasty dishes including raw spinach salad, kebabs, and Dutch meatballs. At dinner, locals favour bobotie spring rolls, roasted whole...
Bistro
Knysna (Western Cape)
Food: The harvest table lunch holds an outstanding array of fresh, tasty dishes including raw spinach salad, kebabs, and Dutch meatballs. At dinner, locals favour bobotie spring rolls, roasted whole...

The Orchid Room
Buffet, Sushi, International
Knysna (Western Cape)
Food: The main menu offers many choices with rich, creamy sauces, including a tasty prawn and chicken korma, and a red coconut mussel soup. The beef (fillet or Chalmar sirloin) are of excellent quality... Wine:...
Buffet, Sushi, International
Knysna (Western Cape)
Food: The main menu offers many choices with rich, creamy sauces, including a tasty prawn and chicken korma, and a red coconut mussel soup. The beef (fillet or Chalmar sirloin) are of excellent quality... Wine:...

The Red Barn
Tapas, Light meals, Pizzas, Continental
Knysna (Western Cape)
Food: Ingredients are often sourced from nearby farms and food producers in Rheenendal, including free-range chicken and eggs from Chix Farms, artisan cheeses, hand-cured meats, and jams made from local...
Tapas, Light meals, Pizzas, Continental
Knysna (Western Cape)
Food: Ingredients are often sourced from nearby farms and food producers in Rheenendal, including free-range chicken and eggs from Chix Farms, artisan cheeses, hand-cured meats, and jams made from local...

The Veg Table Private Dining Room
South African
Knysna (Western Cape)
Food: The meal is presented in four courses, usually including a soup, starter, main and dessert – every bit freshly made by Brett Garvie, owner and passionate chef. Even stalwart meat-eaters will find...
South African
Knysna (Western Cape)
Food: The meal is presented in four courses, usually including a soup, starter, main and dessert – every bit freshly made by Brett Garvie, owner and passionate chef. Even stalwart meat-eaters will find...

Tides
Contemporary
Knysna (Western Cape)
Food: From the impossibly tender duck to excellent steak and fresh fish, the food here is consistently good. Main courses are served with fresh vegetables in little filo baskets – a little dated but...
Contemporary
Knysna (Western Cape)
Food: From the impossibly tender duck to excellent steak and fresh fish, the food here is consistently good. Main courses are served with fresh vegetables in little filo baskets – a little dated but...

Turbine Water Club Deli and Oyster Bar
Deli, Light meals
Knysna (Western Cape)
The Turbine Water Club offers alfresco dining from the deli, oysters from the champagne bar and a wide variety of activities on both land and the Knysna lagoon. The casual, nautical-style deli offers...
Deli, Light meals
Knysna (Western Cape)
The Turbine Water Club offers alfresco dining from the deli, oysters from the champagne bar and a wide variety of activities on both land and the Knysna lagoon. The casual, nautical-style deli offers...

Zachary's
Contemporary, South African
Knysna (Western Cape)
Food: Zachary’s has reverted to its fine dining roots and executive chef Geoffrey Murray pulls out all the stops with his tasting menu that shows off the best of local ingredients. His eco-aware philosophy... Wine:...
Contemporary, South African
Knysna (Western Cape)
Food: Zachary’s has reverted to its fine dining roots and executive chef Geoffrey Murray pulls out all the stops with his tasting menu that shows off the best of local ingredients. His eco-aware philosophy... Wine:...
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