Recipes
Sparkling sangria cocktail
The perfect cocktail for the holiday season - or any festive occasion, made with fresh fruit that’s both tart and sweet and your favorite bubbly. Serve punch bowl style for an eye-catching addition to your holiday table.
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Recipe: Abigail Donnelly’s thick-cut rib-eye with mushroom and green peppercorn sauce
Abi's specialty is thick-cut rib-eye covered in duck fat, served medium rare with a creamy torn
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Recipe: Abigail Donnelly’s ultimate mashed potato pie
Store-bought mashed potato gets the ultimate treatment in one of Abi's favourite recipes. A
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Recipe: Abigail Donnelly’s miso roasted brinjals
Umami-loaded roasted brinjals served with a cream tahini dressing: it's a summer dish the whole
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Recipe: Mokgadi Itsweng’s okra fries
I always hated okra until I tried this recipe. I love these fries because they’re not slimy, but
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Abigail Donnelly’s veggie lasagne
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Abigail Donnelly’s harissa roasted cauliflower salad
Be sure to make this harissa roasted cauliflower, inspired by Woolworths and Eat Out Woolworths
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Pan-fried line fish with orange and dill hollandaise sauce
With this recipe, bring a breakfast classic – orange juice – into the meal, not just on the
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Eton mess
Melt-in-your-mouth meringue, a cheesecake lightly scented with lemon, and a deep berry sauce
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Vegan burger
Delicious burgers don’t need to be made with meat! This vegan patty is made from wild rice,
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Veggie fingers and asparagus tips with citrus and micro herbs
Delicate bites packed with veggies and finished with a light lemon vinaigrette. Recipe by Chef
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Promoted Restaurants
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Zest Restaurant
At Zest Restaurant the chefs work behind the open plan kitchen, with its wood fire grill, and can be seen whilst creating delectable dishes. Diners are able to...
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Taste of Thai
The Most Authentic Thai Restaurant in South Africa Our Multi Award winning establishment offers a little genuine glimpse of Thailand in Hilton. through a journey of...
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The President Hotel – Restaurant Group
The President Hotel has a host of dining options available under one roof. Whether you’re in the mood for a romantic dinner, casual coffee, quick lunch or hearty...
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Stellenzicht Wine Pod
Our Wine Pod is our unique tasting room on our estate. It was designed to bring nature into the structure. Because of this, when you are enjoying a glass of elegant...
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Blowfish Restaurant
Though the menu is vast, the main reason to be here is for fish which is SASSI certified. Displayed in the fridges, choose the kind you want, have it weighed...
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Judd’s Local
Judd’s Local is a family run business founded in 2017 by Erna Judd & Bryan-John Judd. Starting with a small bakery in the winelands, the Judd’s decided to...