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We spoke to chef and proprietor Michael Holenstein at 19 by Michael at Steyn City and sous chef Mpotseng Modise about their cooking ethos and style.
It’s all about the location. A wraparound balcony offers sweeping views of the Atlantic Ocean, spectacular sunsets, and Lion’s Head.
Peter’s legacy extends far beyond his contributions to food media; he leaves behind a rich collection of culinary storytelling.
Sakhumzi has opened another home at Zoo Lake Park.
Coco Safar at the V&A Waterfront combines delicious food with a spectacular view.
Steyn City’s boutique dining options stand out for their variety and diversity.
Whether you’re a seasoned foodie or a visitor eager to explore Cape Town’s vibrant dining scene, Bree Street’s offerings have something for everyone.
We have rounded up a number of new family-friendly restaurants to visit across the country.
We’ve rounded up some restaurants with a specific focus on outdoor dining options and rooftop spots, so you and your loved one(s) can enjoy Valentine’s under the stars.
Your day will be shaken or stirred to perfection!
Belly of the Beast, situated in the heart of Cape Town, promises a unique dining experience. Inspired by South African cuisine, each course is more...
Tempo Luxury is a premier fun-dining restaurant strategically nestled in the heart of North of Johannesburg. Renowned as a luxury hybrid restaurant, we seamlessly...
Chef Fabio Daniel’s ingenuity lies in his ability to put his Italian-Brazilian heart on a plate using fresh South African ingredients and classic French...
At Sejour, modern fine dining is infused with travel and exploration in dishes such as the West Coast oysters with forbidden rice dressing, Wagyu steak and...
De Grendel is an inner city wine farm restaurant that forms part of the Durbanville wine route. The estate is great for locals who want to experience a full...
Founded in 2000, Yamitsuki introduced the concept of Japanese style cuisine, presented to customers via a unique conveyor belt system. The experience was fun and...
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